Cobia is offered as a new and different option for the U.S. market. Our Cobia is sourced from the Indian Ocean and caught exclusively by hook and line. It has a smooth, dark brown body with small scales and can grow up to 6 feet long, weighing as much as 150 pounds. Cobia has a firm texture and sweet, rich flavor with an oil content similar to Coho Salmon. This fish is typically served grilled or poached, turning a snowy white when cooked.